May 24th, 2005

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Why I'm Not A Food Critic XX

Lost another 2 lbs. Now at 223 lbs. Still could be a spokesperson for Hungry Man. :)

Haven't been there in a long time so this evening, I went to Bourbon St. in Hillsdale. The weird thing about this restaurant is if you're in the non-smoking section, you'll be on a balcony that goes all the way around the room, with gargoyles at your feet. There's another room downstairs, although I've never seen them use it.

By the way, the non-smoking section doesn't work. You'll get the smoke anyway because the bar is nearby and it's all the same air circulating throughout the restaurant.

Anyway, I had the stuffed pork loin in garlic sauce. Where has this dish been all my life? It's amazing. After this, I'll never be able to eat Wawa roast pork again! Nah, just kidding. As you can see in the picture, it's a bunch of pork slices wrapped around stuffing. It's served with mashed potatoes and a squash/carrots mix.